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Category Archives: Grand Cru

Australian Shiraz

Written on February 14, 2014 at 6:41 pm, by

This deep ruby red wine is well balanced with lively aromas of black pepper, plums and toasted oak. Full-bodied in structure, it is robustly built with chewy tannins and streaks of chocolate leading up to an elegant finish.. Medium Oak, Full Body, Dry

Verdicchio

Written on February 14, 2014 at 6:24 pm, by

Herbal aromas dominate the bouquet, while flavours of lemon and pear entice the palate. The finish is crisp and clean. No Oak, Light Body, Dry

Sauvignon Blanc

Written on February 14, 2014 at 6:23 pm, by

A clean, refreshing wine offering a light, fruity aroma with green, herbal flavours and a touch of mint. No Oak, Medium Body, Dry

Riesling

Written on February 14, 2014 at 6:21 pm, by

Clean, crisp and slightly fruity, this German-style wine is fruity and flavourful with an intense aroma. No Oak, Light Body, Dry

Pinot Grigio

Written on February 14, 2014 at 6:20 pm, by

Also known as Pinot Grigio. Dry with overtones of green melon leading to a crisp, clean finish. A bouquet of honey and herbs completes the experience. Light Oak, Medium Body, Dry

Pinot Blanc

Written on February 14, 2014 at 6:19 pm, by

A superb wine with a rich, full-bodied flavour and slightly herbal aroma. Subtle undertones of apple and peach round out this wine. Best consumed early. No Oak, Light Body, Dry

Liebfraumilch

Written on February 14, 2014 at 6:18 pm, by

A delightful blend of Rieslings, fruity in aroma and clean in taste.Well balanced as both a dry, crisp wine or as a medium, sweet wine. Pleasant in its youth. No Oak, Light Body, Dry

Gewurztraminer

Written on February 14, 2014 at 6:15 pm, by

Extremely spicy in flavour and aroma, this wine offers a frontal attack on your taste buds.Well aged, it becomes truly distinctive. No Oak, Medium Body, Dry

Chardonnay

Written on February 14, 2014 at 6:12 pm, by

A full-bodied wine with crisp, green apple bouquet and hearty flavour. One of the finest wines on the market if you value depth. Medium Oak, Medium Body, Dry

Zinfandel Blush

Written on February 14, 2014 at 6:12 pm, by

With just a hint of rosé, this light Zinfandel is fruity, refreshing and easy drinking. Reminiscent of fresh raspberries as it rolls across the tongue. Best consumed young. with a long, lingering finish. Excellent when young, better with age. No Oak, Light Body, Dry

Vieux Chateau du Roi

Written on February 14, 2014 at 6:11 pm, by

A complex blend of varietals, the heartiest rich wine of our collection is extremely dark in colour and tannic in flavour, with a hint of plum and excellent aging potential. Medium Oak, Medium Body, Dry

Valpola

Written on February 14, 2014 at 6:10 pm, by

An intense deep-coloured red wine boasting a velvety yet fruity flavour, with a long, lingering finish. Excellent when young, better with age. Medium Oak, Medium Body, Dry

Pinot Noir

Written on February 14, 2014 at 6:09 pm, by

A rich red wine, hearty in nature and smooth in flavour.The soft texture and dark colour complement the flavours of berry fruit, with a subtle raspberry undertone. Medium Oak, Medium Body, Dry

Merlot

Written on February 14, 2014 at 6:08 pm, by

A smooth rich wine, medium dark in colour, tasting of blackberry and currants.You’ll note a hint of green olive in the nose. Medium Oak, Medium Body, Dry

Malbec

Written on February 14, 2014 at 6:07 pm, by

This rustic red wine has a soft, rich texture, silky tannins, and flavour filled with ripe plums, currants, cherries and red berries. Medium Oak, Medium Body, Dry

Sangiovese Merlot

Written on February 14, 2014 at 6:07 pm, by

Aggressive in nature, it is crisp, clean and spicy with a subtle black pepper flavour. A perfect mate to Italian food. Medium Oak, Medium Body, Dry

Cabernet Sauvignon

Written on February 14, 2014 at 6:06 pm, by

Considered the noblest of all grapes, this full-bodied red is dark in colour and aggressive in nature. A hint of violet is present in the bouquet, typical of this variety. It’s superbly enhanced by oaking, and does well with age. Medium Oak, Medium Body, Dry

Bergamais

Written on February 14, 2014 at 6:05 pm, by

A fresh young wine, best consumed in its youth. Cherries and plums fill the nose and the sweet cherry follows through to the mouth, where it lingers softly. No Oak, Medium Body, Dry

Chamblaise

Written on February 14, 2014 at 6:03 pm, by

A blend of a variety of grapes, this full-flavoured wine is smooth, clean and well balanced. No Oak, Light Body, Dry

Nebbiolo

Written on February 14, 2014 at 6:02 pm, by

Deep in colour and high in tannin, full-bodied and robust – its intensity will roll thickly over your palate. Oaking is recommended. Medium Oak, Medium Body, Dry