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Category Archives: Specialty Wines

Crème Brûlée Dessert Wine

Written on October 18, 2019 at 2:52 pm, by

This full-bodied dessert wine features aromas of caramel, vanilla pods, and raisins with a subtle toasty character, like that of crème brûlée on the palate. Enjoy an intense mouthfeel that balances this wine’s decadent aromas.

Raspberry Mocha Port Style

Written on August 31, 2015 at 5:02 pm, by

11.5 litres. This ruby red wine is a must for any dessert lover. Aromas of dark chocolate and coffee blended with ripe juicy raspberry jam draw you in. Sweet on the palate with numerous nuances of cocoa powder and coffee balances perfectly with hints of tangy acidity from the raspberry. Available September to December, $155.00

Vidal Ice Wine Style

Written on February 14, 2014 at 8:21 pm, by

11.5 Litres, This nectar is full of peach and tropical fruit with a perfectly balanced, honey-like sweetness. $170.00

Toasted Caramel Port Style – Sold Out for 2019

Written on February 14, 2014 at 8:19 pm, by

11.5 litres. Intensely creamy and pleasantly sweet, this full-bodied port combines rich caramel aroma with the robust flavours of red fruit. The buttery caramel notes give this wine a roundness and texture on the palate that is perfectly balanced with rich toasted notes on the finish. Available September to December, $155.00

Riesling Ice Wine Style

Written on February 14, 2014 at 8:19 pm, by

11.5 litres.  A must for every wine cellar, Ice Wine is the perfect end to any meal and a great addition to your favourite cocktails. Riesling’s acidity adds the perfect balance to the intense sweetness. Sinfully delicious with intense apricots, apples and pear son the nose, following through to tempting flavours of honey and lychee  Continue Reading »

Classic Port Style

Written on February 14, 2014 at 8:18 pm, by

11.5 litres.  Deep ruby-red Premium Port smoulders with bold aromas and flavours of black cherries and blackberries. A perfect after-dinner delight. $155.00 Oak-1, Body-4, Sweetness-5+

Coffee Port Style

Written on February 14, 2014 at 8:16 pm, by

11.5 litres.  Energize your senses with this comforting flavour experience! Dating back to the 15th century, coffee has been enjoyed worldwide as an invigorating elixir. Typical of medium roast coffee, aromas of toffee, burnt marshmallow and chocolate will entice you and follow through to a palate which finishes with lingering notes of vanilla. Our Coffee  Continue Reading »

Black Forest Port Style

Written on February 14, 2014 at 8:14 pm, by

11.5 litres, Bursting with rich aromas of red and black cherry, this full-flavored wine also has a hint of dark chocolate fused with plum on the nose. Rich and sweet on the palate with an enjoyable warm finish, this dessert in a bottle is an irresistible complement to your holiday festivities.  Available September to December.  Continue Reading »